Luna de Murviedro Brut Sparkling Wine Viura and Sauvignon Blanc

LUNA-DE-MURVIEDRO-SPARKLING-BRUT

Winemaking: We select the fines grapes of each variety. We ferment using selected yeasts at a temperature of 16ºC to make the base wine. Later a second fermentation takes place in pressurized stainless steel tanks using a technique known as the short Charmat method, at a controlled temperature of 16ºC until the pressure reaches a maximum of 4-5 bars. The wine is filtered under pressure reaches a maximum of 4-5 bars. The wine is filtered under pressure using tangential flow filtration and bottled including the remaining natural residual sugar.

Serving Suggestions: Luna de Murviedro Brut Sparkling wine is ideal as an aperitif or to accompany all types of fish, seafood and rice dishes. Always serve very chilled at around 4ºC.

Tasting Note
Colour Bright yellow with green tinges.
Aroma Very fruity with white fruit carácter, such as pear and apple together with stoned fruit such as peach.
Taste Deliciously fresh and crisp. On the palate the gas feels creamy; the combined fruit aromas have a slightly sweet taste but fresh.
Characteristics
Grape Variety 85%Viura and 15% Sauvignon Blanc.
Alcohol Content 11% vol.
Available in 75 cl.

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