Production Area: Southeastern coast of Spain. Continental climate with influence of the Mediterranean Sea. Large day and night temperature variations. Average annual temperature 13ºC. Chalky-clay soils.
Winemaking: Selection of wines obtained by traditional vinification followed by the addition of natural aromas and sugar.
Serving Suggestions: Ideal as refreshment adding fresh fruit bits and ice-cubes, and as an accompaniment to rice dishes such as paella, etc. Serve between 3 and 6ºC.
|Colour||Deep ruby red colour.|
|Aroma||Fruity with orange and lemon notes.|
|Taste||Sweet, spicy and rich with orange and lemon flavours. Good structure and a lasting finish.|
|Grape Variety||Various red varieties|
|Alcohol Content||6% vol.|
|Available in||75 cl.|